If you haven’t heard about kombucha yet, where have you been? Kombucha is all the rage in healthy living circles these days, because it is a probiotic-rich, detoxifying drink that is incredibly refreshing on a hot summer’s day! You can find it in any trendy cafe or health food shop these days, BUT… if you make it yourself you can drink it for a fraction of the price and you can also experiment with all sorts of interesting flavours.
Read Mrs Goodness’ blog post on kombucha at: https://mrsgoodness.nz/kombucha-what-is-it/
Make your own “booch” in this stylish, lead-free glass vessel, and save the planet from more plastic by using the provided organic cotton/linen teabag with loose leaf tea. 🙂
(Please note that each jar is sand-blasted by hand, so expect a tiny amount of variation from one jar to the next).
As for SCOBYs, the important essential ingredient, I can give you one if you live in Hamilton. Email me if you are interested. You can also buy SCOBYs here: https://www.nutritionbynature.co.nz or grow your own from a bottle of raw, unflavoured shop-bought kombucha. Something like this would be perfect: http://goodbuzz.nz/products/goodbuzz-booch-origins
Also available is a natural bristled bottle brush which is perfect for cleaning out the glass flip-top bottles, here.